Tommy Eugene Boyd, age 82, of Winnsboro, went to his heavenly home on Tuesday, January 29th, 2019 in Wood County near Winnsboro. He was born February 5, 1936, to the late James Daniel Boyd and Dolly Fay Tinney Boyd in Wood County near Winnsboro.
After completing high school, he joined the United States Army. On February 25, 1958, Tommy married Georgia Ann Giesen and together they raised four girls.
He was a top salesman with Fuller Brush and a retired business owner. He owned and operated Boyd's Texaco in Richardson and Hickory Ridge Bar-B-Que restaurant in Winnboro. He was a member of First Baptist Church of Winnsboro and was President of the Board of Smyrna Cemetery Association.
He is preceded in death by his wife, Georgia Ann Giesen Boyd; parents, James Daniel Boyd and Dolly Fay Tinney Boyd; grandparents, Ambrose and Elizabeth Tinney; aunt, Laura Spann; uncle and aunt, Connie K. and Maude Tinney Cater, all of whom helped to raise him; grandson, Joshua Eric Cherry; and son-in-law, Eddie Herbert Cherry.
He is survived by his daughters, Debra Jean Boyd Rouse, and husband, William of Lindale, Robin Boyd Cherry and son-in-law, James Malone, Krystal Ann Boyd Cook and husband, David of Winnsboro and Shannon Paige Boyd Hyser and husband, Mike of Naples, FL; brother, Joe Dan Boyd, and wife Peggy of Winnsboro; eleven grandchildren, Kristofer Rouse, Cody Rouse, John David Rouse, Joshua Cherry, Jeremy Cherry and wife, Addie, Adam Cook, Abigail Bottoms and husband Heath, Addyson Cook, Bryson Hyser, Dalton Hyser and Miken Hyser and two great-grandchildren, Aubri Rouse and Raylan Cherry.
Visitation will be held on Sunday, February 3, 2019, from 1 pm to 2 pm followed by a Celebration of Life Service at 2 pm, all will be held at the First Baptist Church of Winnsboro, with Dr. David Rose officiating. Interment will follow at Smyrna Cemetery in Winnsboro, with Colin Boyd, Cody Rouse, Kristofer Rouse, Adam Cook, Heath Bottoms, and John David Rouse serving as pallbearers.
In lieu of flowers, the family ask that you make donations to the First Baptist Church Benevolence Fund.
After completing high school, he joined the United States Army. On February 25, 1958, Tommy married Georgia Ann Giesen and together they raised four girls.
He was a top salesman with Fuller Brush and a retired business owner. He owned and operated Boyd's Texaco in Richardson and Hickory Ridge Bar-B-Que restaurant in Winnboro. He was a member of First Baptist Church of Winnsboro and was President of the Board of Smyrna Cemetery Association.
He is preceded in death by his wife, Georgia Ann Giesen Boyd; parents, James Daniel Boyd and Dolly Fay Tinney Boyd; grandparents, Ambrose and Elizabeth Tinney; aunt, Laura Spann; uncle and aunt, Connie K. and Maude Tinney Cater, all of whom helped to raise him; grandson, Joshua Eric Cherry; and son-in-law, Eddie Herbert Cherry.
He is survived by his daughters, Debra Jean Boyd Rouse, and husband, William of Lindale, Robin Boyd Cherry and son-in-law, James Malone, Krystal Ann Boyd Cook and husband, David of Winnsboro and Shannon Paige Boyd Hyser and husband, Mike of Naples, FL; brother, Joe Dan Boyd, and wife Peggy of Winnsboro; eleven grandchildren, Kristofer Rouse, Cody Rouse, John David Rouse, Joshua Cherry, Jeremy Cherry and wife, Addie, Adam Cook, Abigail Bottoms and husband Heath, Addyson Cook, Bryson Hyser, Dalton Hyser and Miken Hyser and two great-grandchildren, Aubri Rouse and Raylan Cherry.
Visitation will be held on Sunday, February 3, 2019, from 1 pm to 2 pm followed by a Celebration of Life Service at 2 pm, all will be held at the First Baptist Church of Winnsboro, with Dr. David Rose officiating. Interment will follow at Smyrna Cemetery in Winnsboro, with Colin Boyd, Cody Rouse, Kristofer Rouse, Adam Cook, Heath Bottoms, and John David Rouse serving as pallbearers.
In lieu of flowers, the family ask that you make donations to the First Baptist Church Benevolence Fund.
Tommy Eugene Boyd, age 82, of Winnsboro, went to his heavenly home on Tuesday, January 29th, 2019 in Wood County near Winnsboro. He was born February 5, 1936, to the late James Daniel Boyd and Dolly Fay Tinney Boyd in Wood County near Winnsboro.
After completing high school, he joined the United States Army. On February 25, 1958, Tommy married Georgia Ann Giesen and together they raised four girls.
He was a top salesman with Fuller Brush and a retired business owner. He owned and operated Boyd's Texaco in Richardson and Hickory Ridge Bar-B-Que restaurant in Winnboro. He was a member of First Baptist Church of Winnsboro and was President of the Board of Smyrna Cemetery Association.
He is preceded in death by his wife, Georgia Ann Giesen Boyd; parents, James Daniel Boyd and Dolly Fay Tinney Boyd; grandparents, Ambrose and Elizabeth Tinney; aunt, Laura Spann; uncle and aunt, Connie K. and Maude Tinney Cater, all of whom helped to raise him; grandson, Joshua Eric Cherry; and son-in-law, Eddie Herbert Cherry.
He is survived by his daughters, Debra Jean Boyd Rouse, and husband, William of Lindale, Robin Boyd Cherry and son-in-law, James Malone, Krystal Ann Boyd Cook and husband, David of Winnsboro and Shannon Paige Boyd Hyser and husband, Mike of Naples, FL; brother, Joe Dan Boyd, and wife Peggy of Winnsboro; eleven grandchildren, Kristofer Rouse, Cody Rouse, John David Rouse, Joshua Cherry, Jeremy Cherry and wife, Addie, Adam Cook, Abigail Bottoms and husband Heath, Addyson Cook, Bryson Hyser, Dalton Hyser and Miken Hyser and two great-grandchildren, Aubri Rouse and Raylan Cherry.
Visitation will be held on Sunday, February 3, 2019, from 1 pm to 2 pm followed by a Celebration of Life Service at 2 pm, all will be held at the First Baptist Church of Winnsboro, with Dr. David Rose officiating. Interment will follow at Smyrna Cemetery in Winnsboro, with Colin Boyd, Cody Rouse, Kristofer Rouse, Adam Cook, Heath Bottoms, and John David Rouse serving as pallbearers.
In lieu of flowers, the family ask that you make donations to the First Baptist Church Benevolence Fund.
After completing high school, he joined the United States Army. On February 25, 1958, Tommy married Georgia Ann Giesen and together they raised four girls.
He was a top salesman with Fuller Brush and a retired business owner. He owned and operated Boyd's Texaco in Richardson and Hickory Ridge Bar-B-Que restaurant in Winnboro. He was a member of First Baptist Church of Winnsboro and was President of the Board of Smyrna Cemetery Association.
He is preceded in death by his wife, Georgia Ann Giesen Boyd; parents, James Daniel Boyd and Dolly Fay Tinney Boyd; grandparents, Ambrose and Elizabeth Tinney; aunt, Laura Spann; uncle and aunt, Connie K. and Maude Tinney Cater, all of whom helped to raise him; grandson, Joshua Eric Cherry; and son-in-law, Eddie Herbert Cherry.
He is survived by his daughters, Debra Jean Boyd Rouse, and husband, William of Lindale, Robin Boyd Cherry and son-in-law, James Malone, Krystal Ann Boyd Cook and husband, David of Winnsboro and Shannon Paige Boyd Hyser and husband, Mike of Naples, FL; brother, Joe Dan Boyd, and wife Peggy of Winnsboro; eleven grandchildren, Kristofer Rouse, Cody Rouse, John David Rouse, Joshua Cherry, Jeremy Cherry and wife, Addie, Adam Cook, Abigail Bottoms and husband Heath, Addyson Cook, Bryson Hyser, Dalton Hyser and Miken Hyser and two great-grandchildren, Aubri Rouse and Raylan Cherry.
Visitation will be held on Sunday, February 3, 2019, from 1 pm to 2 pm followed by a Celebration of Life Service at 2 pm, all will be held at the First Baptist Church of Winnsboro, with Dr. David Rose officiating. Interment will follow at Smyrna Cemetery in Winnsboro, with Colin Boyd, Cody Rouse, Kristofer Rouse, Adam Cook, Heath Bottoms, and John David Rouse serving as pallbearers.
In lieu of flowers, the family ask that you make donations to the First Baptist Church Benevolence Fund.
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